Delicious food served all day, every day

Our chefs believe in using only the finest British and local ingredients to create seasonal dishes and much-loved pub classics that you’ll enjoy time after time.
You’re sure to find a dish that you’ll be dying to dive into at The Coast Inn. There’s plenty of choice for veggies and vegans too. Are you ready to share the good times with us?

  • Breakfast
  • Main Menu
  • Desserts
  • Childrens Menu

Breakfast
  • Ample Breakfast 11.00

    2 Sausages, 2 rasher of bacon, 2 fried eggs, 2 has browns, pot of beans, field mushroom, toast & butter

  • Small Breakfast 8.00

    sausage, rasher of bacon, fried egg, hash brown, pot of beans, field mushroom, toast & butter

  • Ample Vegetarian Breakfast 11.00

    2 vegetarian sausages, 2 fried eggs, 2 hash browns, pot of beans, field mushroom, grilled tomatoes, toast & butter

  • Small Vegetarian Breakfast 8.00

    vegetarian sausage, fried egg, hash brown, pot of beans, field mushroom, grilled tomatoes, toast & butter

  • Toasted White or Brown Bread 3.50

    with butter & your choice of either wilkins strawberry jam, marmalade or marmite

  • Smoke Salmon 8.00

    cream cheese & dill ciabatta

  • Vegan Sausage and Fried Onion Bap 5.50
  • Breakfast Bap 7.00
Extras
  • Sausage 2.00
  • Bacon 2.00
  • Pot Of Beans 2.00
  • Fried Egg 2.00
  • Tomatoes 2.00
  • 2 Hash Browns 2.00
  • Black Pudding 2.00
  • Vegetarian Sausage 2.00
  • Field Mushroom 2.00

Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.

Starters
  • Soup of the day 8.00

    with crusty bread & butter

  • Deep Fried Brie 9.00

    with salad & cranberry sauce

  • Houmous Duo(V))(GFO) 8.00

    with pitta bread & olives

  • Creamy Garlic Mushrooms 9.00

    on a toasted ciabatta

  • Prawn Cocktail 9.00

    with brown bread

Mains
  • Fish Of The Day In Local Ale Batter from 18.00

    with chips, peas & homemade tartare (pickled onions & gherkin 2.50)

  • 8oz Angus Burger (GFO) 17.00

    cheddar & caramelised red onion with chips, salad & homemade coleslaw

  • Wholetail Scampi 17.00

    with chips, salad & homemade tartare

  • Lambs Liver and Bacon (GFO) 17.00

    on a bed of mash with fresh veg

  • Beef Lasagne 17.00

    with chips & salad

  • Sweet Potato, Mushroom & Coconut Curry (GFO) 16.00

    with rice, poppadom & mango chutney

  • Cod and King Prawn Mornay 17.00
Sides
  • Pint Of Skinny Fries 4.50
  • Chunky Chips 4.00
  • Crusty Bread & Butter 3.00
  • Garlic Bread 3.50
  • Cheesy Garlic Bread 4.50
  • Salad 4.00
  • Onion Rings 4.50
  • Pink Peppercorn Sauce* 3.00
  • Blue Cheese Sauce 3.00

Please note that this is a sample menu and is subject to availability. Please get in touch for any further information.

Desserts
  • Cheesecake Of The Day 7.50

    double cream

  • Banana Pudding 7.50

    Toffee Sauce and Double Cream or Ice Cream

  • Chocolate Brownie 7.50

    Ice Cream

  • Warm Rice Pudding (GF) 7.50

    tiptree strawberry jam and double cream

  • Mulled Berry Trifle 7.50
  • Chocolate Orange Brownie (V/GF) 7.50

    ice cream

  • A Scoop Of Vanilla Ice Cream 4.00

    shot of baileys

To Begin
  • Garlic Ciabatta 2.50

    with cheddar sprinkles

  • Houmous 3.50

    with pitta fingers & carrot stick

  • Mozzarella Wands 3.50

    with tomato dip

To Follow
  • Lasagna 6.50

    with garlic ciabatta

  • Breast Of Chicken Bites 6.50

    with chips & beans

  • 40z Cheeseburger 6.50

    with chips & beans

  • Two Sausages 6.50

    with mash & peas

  • Island Fish Goujons 6.50

    with chips & peas

  • Margarita Ciabatta Pizza 6.50

    with chips

To Finish
  • Ice Cream & Sprinkles 3.50
  • Chocolate Brownie 3.50

    with vanilla ice cream

  • Ice Pop 0.75

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ADDRESS
THE COAST INN
108 Coast Road,
Mersea Island,
Colchester,
Essex, CO5 8NA

Phone: 01206383568
Email: info@thecoastinn.co.uk
OPENING HOURS

MONDAY                    09.00am – 11.00pm
TUESDAY                   09.00am – 11.00pm
WEDNESDAY            09.00am – 11.00pm
THURSDAY                09.00am – 11.00pm
FRIDAY                        09.00am – 11.00pm
SATURDAY                 09.00am – 11.00pm
SUNDAY                      09.00am – 11.00pm

KITCHEN TIMES

MONDAY                    09.30am – 09.00pm
TUESDAY                   09.30am – 09.00pm
WEDNESDAY            09.30am – 09.00pm
THURSDAY                09.30am – 09.00pm
FRIDAY                       09.30am – 09.00pm
SATURDAY                09.30am – 09.00pm
SUNDAY                     09.30am – 06.00pm

PROSPECT PUBS & BARS, THE EVENLODE, Old Witney Rd, Eynsham, Witney, Oxford, OX29 4PS REGISTERED IN ENGLAND & WALES No: 11803721

Event Enquiry Form

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